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Notes From the GardenIn the GardenPlanting Seedlings in the GardenBy Kimberly Christensen
If your plants have been raised indoors, it will be necessary to "harden" them before you transplant them. Indoor temperatures, indirect sun and artificial light do not adequately prepare seedlings for life outside. Transplanting them without helping them adjust to different weather and temperature conditions can cause sunburn, windburn and shock, none of which will help your plants thrive.
Pick the evening of an overcast or drizzly day to transplant your seedlings. This technique is gentler on the plants because they are less likely to lose water. Also, water your plants right before you begin transplanting. Dig a hole that is roughly the same size as your pot, but a little wider. You do not need to add potting soil or compost into the hole. If the soil is really compacted, you can aerate it by poking some holes in it. However, many gardeners advise against disturbing the soil too much as it can throw off the ecosystem of the soil's microbes and make it more difficult for your plants to survive. A good watering after transplantation should loosen the soil enough for the roots to be able to take hold. If your plants are in plastic or clay pots, tip the pot so that the seedling slides out into your hand. You can tap on the bottom or side of the pot if the plant is stuck. Avoid whacking the roots or tugging on the stem, both of which can traumatize the plant. You can gently spread out the roots. If your plants are in peat or paper pots, they can be planted right in the pots. Tear the edges of the peat or the paper to the level of the potting soil so that it doesn't wick water away from the plant's roots. Score the sides of the pot or remove the bottom of the pot so that the roots can grow more easily. If the roots have already penetrated the pot, you do not need to follow this step. Place the seedling into the hole and fill in any gaps with soil. Lightly pat the soil into place in order to create a small indentation in which to catch water. Slowly give a transplant a deep watering, of at least one quart. Make sure to pour the water at the base of the plant and to avoid getting water on the leaves. Repeat these slow and deep waterings frequently until the plants have completed their transition to life in the garden. They will let you know that they are established by showing new growth. Remember that if you want a continuous harvest of plants like salad greens, you should plant seeds on the same day as you transplant. In late spring and summer, you can direct sow. At other times, you may want to start them indoors. In any case, nurture these little transplants with plenty of attention, and the proper amount of water, food and supplements so that you can enjoy your harvest! Kimberly Christensen lives and gardens in Wallingford. Reader CommentsDiscuss this article in the forums!
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